Helium Cheese

Took a slightly different tack today. The last creation of 2014 is halloumi. (Autocorrects to 'Helium')I made it from a kit with 4litres of milk and it looks really proper.

The instructions said it would take about 3 hours and I ran about 20mins over that. So, not bad.There’s enough of the active ingredient (rennet) to do it 11 more times.